Today for Willa's one year anniversary at Food Trip Friday, here is my entree "Special Ensaymada" from my kitchen. This is a lot of work to make however, I was able to make it.
I think they call it special because of the cheese in the ingredients. (who knows...lol).
I added white cheese and creamed butter with sugar. My family did not like it very much. Like I said there are only 3 of us who ate it. I still have 4 left and I put them in the freezer for later.
The recipe called for 20 pieces, but being sooo sticky and soft I was able to make 18 pieces. Below it what it looks like after taking it out of the oven. The dark speckled are the cheese I mix in with the dough.
Below is what they look like after making the spiral and rising for the fourth and last time, before going into a 350°F oven for 15 minutes.
The recipe can be found in my previous post and read about my mishap also. I will make this again when I have fellow filipino guests in my house. These are way too much just for 3 people, and did I mention I am allergic to all purpose flour? My mouth is not very happy eating all this stuff...lol