Mussels With Coconut Milk
Did you ever heard the phrase "don't go food shopping when you're hungry"? Yeah, I've done that today and see what I came home with. This is not on my food list to buy. This is what happens...he he he. Wash the mussels and put in a deep pot. Add 1/2 cup of coconut milk, salt, and ginger. Just let it cook and mix it a few times to get the ginger flavor with the mussels, that's it. My daughter loves it too, she taste everything I cooked just like his youngest brother. The rest are just plain picky including my DH...:)