In My Kitchen

Here is my baby red potato salad. Nothing compare with red potatoes for a salad. I love it and I can really sink my teeth into. This is the same recipe I used from my first one here . I just change the potatoes. I like the skin with my red potatoes, you can actually see the red skin from the picture. This could be my entree for Ruby Red Tuesday, maybe next time.

After getting some things from our local store I went to the local farmers market to check if they have red potatoes. Sure enough they have some yesterday. I will be making another potato salad for the party on Sunday. We were invited to watch fire works also this Friday at DH friends house. He is supposed to let me know if we need to take anything, but so far no words yet and I keep forgetting to ask him. Have a red, white and blue week (at least one more weekend). Why do we still celebrate the occasion? From what I read we never been free since the 30's when the US got bought buy a private corporation. Search it out, you will find it.

This is DH favorite lunch during summer days. He likes eating something cold when it's hot outside. The real tough part is to make sure it stays cold inside his lunch bag. I had to put a lot of ice pack and his light lunch bag turn into this heavy, nothing much inside lunch bag but ice. This was made with the yellow potato. I prefer red baby potatoes but I can't find anything. He likes the red baby potato the best because they are kinda like the baby carrots, sweet and nice to put your teeth into. I can get it from my local farmers market. But when I went there to get some they don't have it yet. I guess it is still too early. The salad is mix with hard boiled eggs, chop onions, chop celery, salt pepper, mustard and mayonnaise. The chop onions and celery he prefer not to have. He does not like anything crunchy with it. I will be making this again next weekend for my youngest DS 3rd birthday party, and I'm hoping I can get some baby red potatoes before then.