Fish Sticks

This one is taken with no flash. Please remember these are home made food. I do not care if they don't shape like sticks. They are still fish, DH and children eats them. And that is all what matter to me.


And with flash.

My secret with the batter...baking powder. I got myself a new deep fryer nice big one too. However, I don't know what the coil is made out from. For all I know, it is made out of aluminum...they advertise these things as chrome to look commercial. I rather goes for what materials they used to make the inside of the damn thing. I've so many years not using that is made from that and tiplon (SP?), now I am frying and heating oil with it..grrrr!

Comments

Chimmie said…
what fish did u use? look yum! oh and i just drop ec here.

www.chimimay.com
http://recipe.chimimay.com
March 26, 2011 at 10:38 AM
Nedekcir said…
I used Cod. Thanks for stopping.
March 27, 2011 at 8:23 PM
Post a Comment

Popular posts from this blog

Paksiw & Strawberry Banana Smoothie

Image
This is my FTF entry for this week. Paksiw (sour broth) frozen baby bonito (tulingan). I settled for frozen ones, because this is very hard to find in my area. Always eaten with ton of rice...lol I don't have any other vegetables to mix with it but the pepper. I was lazy to go out (shopping) with the heat we are having. And for dessert; strawberry banana smoothie. I was weeding my vegetable garden today and I was sweating a lot. What a nice drink to have! Very filling (sweet) and refreshing after soaking under a hot sun. For more FTF images, just follow the image below.
Read more

Mango Float

Image
They are in season now a days. I am talking about mostly any fruits. Here is my version of mango float that similar Filipino goes gaga about. Like I mentioned in my previous post, the sugar in this recipe is the killer. I can have this maybe once a year and I still prefer just plain mango anytime. This one was taken after a few hours in the freezer. You can see the cream and milk mixture are still runny. This one is taken the next day, when frozen. It turns out that DH love it. The only complaint he got was the taste is not even. He still wanted to make ice cream with the same ingredients. I can't wait to see how it would taste.
Read more

EntreCard Lists

Like my other two blogs, I am compiling a lists for this one. Let me know if you don't want your link visited by me. Otherwise enjoy the traffic. In The Life Of..."Mně" Everything Has A Reason Girls Are Made Of Sugar And Spice And Everything Nice The Fool on the Hill Wind Mill on the Hill Take A Coffee Break Ask Ms Recipe Manong's Ken Carinderia Babette's Definitely Maybe Pinay American Kitchen Food Gallery Cinnamon Spice & Everything Nice The Apron Goddesses Mommy's Little Corner
Read more