Corn Muffin/Bread

I had the recipe for this for about 2 weeks now, and I finally decided to make them. I got the recipe from DH friend. This recipe include some sour cream and his friend put some Italian twist to it. Not perfected yet, because he hand wrote the twist, and he forgot to add the cooking time.

I cooked it the regular way, and way too crunchy for me. DH, in the other hand enjoyed them.

Below was the way I am supposed to cook it. I kinda missed this part, but since I only have two muffin pans, the left over got thrown in 9x13 pan. Which I am supposed to use. The one below I liked a little because I drizzled it with some honey. I will post about this again soon, with the recipe of course. Enjoy the not so perfect corn muffin/bread for now.


Comments

Pizza said…
Corn muffin bread is good dish, which is very energetic which can be prepared with less items and also with less preparing times. This menu is very low fat food which can be consumed at all time.
May 9, 2012 at 6:06 AM
Mayet said…
I'd like to try to cook this;)
May 24, 2012 at 5:14 AM
Post a Comment

Popular posts from this blog

Paksiw & Strawberry Banana Smoothie

Image
This is my FTF entry for this week. Paksiw (sour broth) frozen baby bonito (tulingan). I settled for frozen ones, because this is very hard to find in my area. Always eaten with ton of rice...lol I don't have any other vegetables to mix with it but the pepper. I was lazy to go out (shopping) with the heat we are having. And for dessert; strawberry banana smoothie. I was weeding my vegetable garden today and I was sweating a lot. What a nice drink to have! Very filling (sweet) and refreshing after soaking under a hot sun. For more FTF images, just follow the image below.
Read more

Mango Float

Image
They are in season now a days. I am talking about mostly any fruits. Here is my version of mango float that similar Filipino goes gaga about. Like I mentioned in my previous post, the sugar in this recipe is the killer. I can have this maybe once a year and I still prefer just plain mango anytime. This one was taken after a few hours in the freezer. You can see the cream and milk mixture are still runny. This one is taken the next day, when frozen. It turns out that DH love it. The only complaint he got was the taste is not even. He still wanted to make ice cream with the same ingredients. I can't wait to see how it would taste.
Read more

EntreCard Lists

Like my other two blogs, I am compiling a lists for this one. Let me know if you don't want your link visited by me. Otherwise enjoy the traffic. In The Life Of..."Mně" Everything Has A Reason Girls Are Made Of Sugar And Spice And Everything Nice The Fool on the Hill Wind Mill on the Hill Take A Coffee Break Ask Ms Recipe Manong's Ken Carinderia Babette's Definitely Maybe Pinay American Kitchen Food Gallery Cinnamon Spice & Everything Nice The Apron Goddesses Mommy's Little Corner
Read more