iPod and MacBook Giveaway

No, not this blog (I wish) but I am letting you know that you can win an iPod and Macbook from Netfirms contest if you do the following:
  1. Tweet “Win a free iPod Touch or Macbook from Netfirms contest”, domain registration via Twitter http://bit.ly/yJfKK.
  2. Register a domain via Netfirms Twitter Domain Registration service for $7.99
One re-tweet equals one entry per day and one domain registered equals one entry. I think that is plenty of ways to win, don’t you think so? You can also watch the short film to learn about SMS via Twitter. I have seen a lot of blogger who uses these services already, and this time you have a chance to win something.

I wish I have a lot of friends to pass this contest to but I have no luck with that department. I have so many things to do around the house and having a lot of it is another work for me. I do value what I have now and trying to keep them is still hard for cyber schooling mother like me.

It does not matter if we are friends; if you want to join go right ahead, it is for anyone who wants to try their luck. Winning something for free gives an individual some kind of accomplishment and feels good about thyself. I knew the feeling because I won a few things here and there since I join the blogosphere.

Additional Information

You send a Direct Message to Netfirms via Twitter asking us to register a domain name for you. If the domain name is available we will register it for you and automatically add it to your existing Netfirms Control Panel and bill to your current billing profile. The only prerequisite is that you add your Twitter username to your Netfirms Control Panel. Please visit our tutorial with full details on setting yourself up for domain registration via Twitter. The instructions should be completed once only and you’re good to go after that.

1. Log in to your Twitter account (You can use any of the available Twitter apps)
2. Send a dm to @netfirms with the following: reg mynewdomain.com
3. We will confirm by replying to you via dm at which point the domain will be added to your Netfirms Control Panel. The domain is now ready to be used.

Post?slot_id=47881&url=http%3a%2f%2fsocialspark

Comments

Post a Comment

Popular posts from this blog

Pork Chop Teriyaki (Grilled or Broiled)

Image
1/4 cup packed brown sugar 1/4 cup soy sauce 3 Tbsp unsweetened pineapple juice 3 Tbsp red wine vinegar 3 garlic cloves, minced 1 tsp lemon juice 1 tsp ground ginger 1/2 tsp pepper 4 or 5 pork chops In a small bowl, combine the first nine ingredients. pour 3/4 cup into large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 1 hour, turning occasionally. Set aside remaining marinade for basting. Brush grill rack with cooking oil before starting the grill. Drain and discard marinade. Place pork chop on the rack. Grill, covered, for 5 minutes. Brush with reserved marinade. Grill 15-20 minutes longer or until golden brown. It depends what kind of oven you have. Some oven you only turn the knob to broil other you need to set the temperature. But I usually broil with the temperature of 400 degree F. Or broil set on low because on high it tends to burn the meat fast. You can substitute this with chicken and meaty fish also.
Read more

Paksiw & Strawberry Banana Smoothie

Image
This is my FTF entry for this week. Paksiw (sour broth) frozen baby bonito (tulingan). I settled for frozen ones, because this is very hard to find in my area. Always eaten with ton of rice...lol I don't have any other vegetables to mix with it but the pepper. I was lazy to go out (shopping) with the heat we are having. And for dessert; strawberry banana smoothie. I was weeding my vegetable garden today and I was sweating a lot. What a nice drink to have! Very filling (sweet) and refreshing after soaking under a hot sun. For more FTF images, just follow the image below.
Read more

Stuff Sweet Peppers

Image
This is my third time making this. I used red bell peppers the last I made some and you can see the images of that dish here . This time I blanched the peppers because DH was complaining last time that the peppers are not cook. And this time added some mozzarella on top too. I like it with cheese and I will make this with cheese from now on. DH only ate half of one and our kids ate the stuffings. I only wish they eat food the way I do. However, I don't have any problem with them when it comes with desserts. For more FTF entrees, please give Ms. Willa's blog a visit by following the image below. Have a great weekend!
Read more